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" The Deep Toast barrel is the most French-like American barrel that I have ever tasted. "
- Randall Watkins, Watkins Family WInery
Deep Toast™
FEATURED PRODUCT:
Deep Toast™

This proprietary production regime uniquely employs fire, water and air to raise the stavewood toasting temperature above that of our other two methods. Chocolate, toffee and fine almond nuances help you make wines you thought could only be made from French oak barrels. Available formats: 225 liter, 265 liter and 300 liter.
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News & Events

 

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Texas Wine and Grape Growers Association

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Conference & Trade Show

February 19 - 21, 2009

DoubleTree Hotel

Austin, Texas

See you there!

 


 

Wineries Unlimited Trade Show in Pennsylvania 2009

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Click here to visit Wineries Unlimited 2009 website.


Bending regime influences oak component extraction
06/07/2005

Grapegrower & Winemaker CoverGrapegrower & Winemaker
Given the variables that undermine a cooper’s ability to produce one reasonably-consistent type of wine barrel, skeptics wonder why would Barrel Associates International multiply those obstacles times three? What distinguishing features could a winemaker reliably expect?

Click here for full article


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